HomeRecipesDilly Honey Mustard Chopped Salad
Dilly Honey Mustard Chopped Salad
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This one is inspired by the uber popular dill pickle bagged salad from Costco® but this recipe is all about you—customize away! Prepping from scratch means you can cater the ingredients to what you and your family want, and you can make your dressing with simple ingredients. Top with sliced Rotisserie ChickenLemon Garlic Chicken, tofu, or whatever protein rocks your salad world. Your dinner, your rules.


Ingredients
12 bunch
kale
14 small
green cabbage
14 small
red cabbage
1 large
pickle
2 cups
cauliflower florets
2 cups
chopped romaine lettuce
12 cup
crumbled feta cheese
1 cup
croutons, optional

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Remove stem from kale; discard. Finely chop leaves. Dice green and red cabbage, pickle, and cauliflower. Place in a large bowl. Add lettuce, dressing, and feta.
  2. If using croutons, gently crush until you have a mix of larger and smaller pieces. Add to bowl. Toss to combine. 
Tips

For a Kale Caesar Salad, swap Caesar Dressing for Dilly Honey Mustard Dressing. 

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup cooked grains, your choice.

Nutritional Information

Per serving (about 2 cups): Calories 210, Fat 16 g (Saturated 3.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 13 g (Fiber 2 g, Sugars 8 g), Protein 4 g.

Dilly Honey Mustard Chopped Salad
10 min
8 servings
$1.20/serving
What you'll need
NEW
Dilly Honey Mustard Dressing MixDilly Honey Mustard Dressing Mix
Dilly Honey Mustard Dressing Mix
13 Reviews
$10.50
HomeRecipesDilly Honey Mustard Chopped Salad
Dilly Honey Mustard Chopped Salad
Recipe description
Dilly Honey Mustard Chopped Salad
Share it!

Ingredients
12 bunch
kale
14 small
green cabbage
14 small
red cabbage
1 large
pickle
2 cups
cauliflower florets
2 cups
chopped romaine lettuce
12 cup
crumbled feta cheese
1 cup
croutons, optional
10 min
8 servings
$1.20/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Remove stem from kale; discard. Finely chop leaves. Dice green and red cabbage, pickle, and cauliflower. Place in a large bowl. Add lettuce, dressing, and feta.
  2. If using croutons, gently crush until you have a mix of larger and smaller pieces. Add to bowl. Toss to combine. 
What you'll need
NEW
Dilly Honey Mustard Dressing MixDilly Honey Mustard Dressing Mix
Dilly Honey Mustard Dressing Mix
13 Reviews
$10.50
Tips

For a Kale Caesar Salad, swap Caesar Dressing for Dilly Honey Mustard Dressing. 

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup cooked grains, your choice.

Nutritional Information

Per serving (about 2 cups): Calories 210, Fat 16 g (Saturated 3.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 13 g (Fiber 2 g, Sugars 8 g), Protein 4 g.