Topping (optional): Chili Flakes & Garlic Topper
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, combine seasoning, water, and soy sauce. Set aside.
- In Wok, heat oil over medium-high heat. Dice pepper; add to wok. Sauté until slightly softened, about 1 min.
- Drain and rinse lentils; add to wok. Stir in seasoning mixture. Stir gently to heat lentils through.
- Reduce heat to medium. Add spinach, a few handfuls at a time, stirring until wilted. Add topping, if desired.
Serve with 1⁄2 cup of rice.
Per serving (about 1 3/4 cups): Calories 330, Fat 4 g (Saturated 0.4 g, Trans 0 g), Cholesterol 0 mg, Sodium 570 mg, Carbohydrate 54 g (Fiber 25 g, Sugars 10 g), Protein 22 g.
15 min
4 servings
$2.94/serving
Topping (optional): Chili Flakes & Garlic Topper
15 min4 servings$2.94/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, combine seasoning, water, and soy sauce. Set aside.
- In Wok, heat oil over medium-high heat. Dice pepper; add to wok. Sauté until slightly softened, about 1 min.
- Drain and rinse lentils; add to wok. Stir in seasoning mixture. Stir gently to heat lentils through.
- Reduce heat to medium. Add spinach, a few handfuls at a time, stirring until wilted. Add topping, if desired.
Serve with 1⁄2 cup of rice.
Per serving (about 1 3/4 cups): Calories 330, Fat 4 g (Saturated 0.4 g, Trans 0 g), Cholesterol 0 mg, Sodium 570 mg, Carbohydrate 54 g (Fiber 25 g, Sugars 10 g), Protein 22 g.
