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HomeRecipesCha Cha Chili
Cha Cha Chili
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Chili is the perfect one-dish dinner for weeknights, potlucks, and those all-important game days. Great for lunches, too! Not to mention, this sweet yet zesty meal packs a serious health punch—kidney beans are a good source of iron, protein and fibre, and tomatoes are rich in potassium and a nutrient called lycopene, which contributes to a healthy heart.


Ingredients
1 lb (450 g)
lean ground beef, ground chicken or turkey
1 can (19 oz/540 ml)
kidney beans
1 pkg
Cha Cha Chili Seasoning
1 can (28 oz/796 ml)
diced tomatoes
12 cup
water


Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large Multipurpose Pot or fry pan over medium heat, cook beef until browned, 3–4 min, using Ground Meat Separator to break up chunks. Drain excess fat.  
  2. Meanwhile, drain and rinse beans.  
  3. Stir in seasoning, beans, tomatoes, and water. Simmer 12–15 min, stirring occasionally. 
Tips

Lucky enough to have leftovers? Simply freeze for an easy meal later.

Perfectly Balance Your Plate

Serve with 1 cup sliced veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (about 1 ¾ cups): Calories 360, Fat 12 g (Saturated 4.5 g, Trans 0.5 g), Cholesterol 60 mg, Sodium 490 mg, Carbohydrate 30 g (Fibre 10 g, Sugars 6 g), Protein 30 g.

Cha Cha Chili
20 min
4 servings
$2.76/serving
What you'll need
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
64 Reviews
$15.95
HomeRecipesCha Cha Chili
Cha Cha Chili
Recipe description
Cha Cha Chili
Share it!

Ingredients
1 lb (450 g)
lean ground beef, ground chicken or turkey
1 can (19 oz/540 ml)
kidney beans
1 pkg
Cha Cha Chili Seasoning
1 can (28 oz/796 ml)
diced tomatoes
12 cup
water


20 min
4 servings
$2.76/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large Multipurpose Pot or fry pan over medium heat, cook beef until browned, 3–4 min, using Ground Meat Separator to break up chunks. Drain excess fat.  
  2. Meanwhile, drain and rinse beans.  
  3. Stir in seasoning, beans, tomatoes, and water. Simmer 12–15 min, stirring occasionally. 
What you'll need
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
64 Reviews
$15.95
Tips

Lucky enough to have leftovers? Simply freeze for an easy meal later.

Perfectly Balance Your Plate

Serve with 1 cup sliced veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (about 1 ¾ cups): Calories 360, Fat 12 g (Saturated 4.5 g, Trans 0.5 g), Cholesterol 60 mg, Sodium 490 mg, Carbohydrate 30 g (Fibre 10 g, Sugars 6 g), Protein 30 g.